Condiments, jams, honey and spreads in individual portions, in the Deluxe and Premium ranges.
21 products View all productsTrays and displays to showcase condiments and jams, at the buffet or in the room.
View the displaysTen or sixteen jars to taste the collection before ordering by the case.
10 or 16 jars · from €39,00 excl. VAT View the box
Jams and honey are a natural fit for breakfast or a light meal on board. The condiments complement lunch, dinner or a more relaxed service. A versatile range for FBOs, lounges and onboard service.
Deux gammes, 10 références chacune de confitures, condiments et miels, pensées pour s’adapter aux différents formats de service à bord.
Blueberry, Apricot, Orange Blossom, Raspberry, Strawberry and Mango Passion Fruit: a selection of recipes for breads, pastries, yoghurts, desserts and other indulgent moments.
Ketchup, Mayonnaise and Dijon Mustard: three essentials for savoury dishes, from burgers and fries to meats and other creations.
Le Must fits naturally into private aviation services, where the quality of service also depends on the products offered to passengers.
From an early breakfast to dinner on board, the range accompanies every stage of the journey.
On a private jet, in an FBO or in a lounge, Le Must products bring a gourmet selection that is easy to integrate into the service.
Which Le Must products are suited to inflight catering?
keyboard_arrow_downThe jams, honey and condiments can accompany every catering service, from breakfast to meals on board.
Is Le Must suited to private aviation?
keyboard_arrow_downYes. The products are suited to cabin catering, private lounges and high-end catering services.
Why choose premium condiments for aviation?
keyboard_arrow_downCondiments are an integral part of the meal. A finer selection elevates the experience without changing the service.
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59 rue Boileau, 75016 Paris, France.
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