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  • Supplier to 5-star hotels, private aviation and yachting | delivery across Europe

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    Le Must for restaurants: a selection designed for the art of service

    A selection dedicated to restaurants and hospitality, designed to accompany every moment of service, from breakfast to dessert.

  • Le détail qui accompagne chaque assiette

    Dans la gastronomie, les accompagnements ne sont jamais anodins. Un condiment ou une confiture bien choisi peut compléter une création, accompagner un service ou apporter une touche supplémentaire à l’expérience de table. Le Must développe des recettes inspirées des traditions culinaires et présentées dans des formats individuels conçus pour les tables exigeantes.

    A range of 10 products

    Les gammes Deluxe et Premium réunissent confitures, condiments et miels pour accompagner les différentes expériences à table.

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    6 jams

    Blueberry, Apricot, Orange Blossom, Raspberry, Strawberry and Mango Passion Fruit: a selection of recipes for breads, pastries, yoghurts, desserts and other indulgent moments.

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    3 condiments

    Ketchup, Mayonnaise and Dijon Mustard: three essentials for savoury dishes, from burgers and fries to meats and the chef’s other creations.

    A selection for every style of restaurant

    Le Must is designed for establishments looking for refined, gourmet products, from breakfast to table service.

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    Fine dining restaurants

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    Contemporary bistros and brasseries

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    Hotel restaurants

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    Japanese and Asian restaurants

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    Rooftops and lifestyle restaurants

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    Private restaurants and clubs

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    From breakfast to the last service

    Le Must products fit into every moment of the day: breakfast, brunch, lunch, dinner, in-room dining or event service.

    A consistent range for establishments that want to offer gourmet products without multiplying product lines.

    A selection by Le Must

    Le Must supports hospitality professionals with a range designed for settings where product quality matters as much as the guest experience.

    Frequently asked questions

    Which Le Must products suit restaurants?

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    The jams and honey accompany breakfasts, brunches and desserts, while the ketchup, mayonnaise and Dijon mustard complete a variety of dishes and services.

    Is Le Must suited to bistros and brasseries?

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    Yes. The range fits a fine dining table as well as a bistro, a contemporary brasserie or a hotel restaurant.

    Which condiments does Le Must offer?

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    The range includes three condiments: ketchup, mayonnaise and Dijon mustard.

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    CONTACT DETAILS

    hello@lemust-europe.com
    +33 1 83 81 32 60 (Mon to Fri, 10am to 5pm)

    Address:
    59 rue Boileau, 75016 Paris, France.
    We reply within 24 business hours